Fryer management and oil filtration
The Halcyon Eco is a unique fryer management system that cleans the fryer, filters the oil and allows you to safely transport expired oil. Tested extensively in commercial kitchens, the Halcyon Eco has been proven to reduce oil costs by up to 60%, while helping chefs run safer, cleaner fryers.
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Why the Halcyon Eco is the right solution for your kitchen
Saves up to 60% in cooking oil costs
Filtration takes just 6 minutes
Improves oil quality
Reduces risk of oil burns
Clean, safe and cost-effective
How it works
Using a specially-developed triple-filtration system, the hot oil is drained from the fryer at cooking temperature and filtered to eliminate odour, food particles and contaminants such as carcinogenic acrylamide. After an extensive “wash-through” clean of the fryer using its own cleaned oil, the tank is refilled and the fryer is fully operational.
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A complete fryer management solution
Our Fryer Management service is the solution to help you reduce costs and improve kitchen safety. We supply the filtration machine on a lease-rental agreement. We train your staff and certify them to use the machine correctly, we also supply the correct filters for optimum filtration results. A regular pre-planned maintenance visit ensures the machine is in perfect working order and your operators are using the correct filters and procedure.
Find out more about the oil filtration system that works!
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Get a free, no-obligation quote on our specialist oil filtration and fryer management service.
Why choose Halcyon?
The Halcyon Group has 16 years’ experience in cleaning and hygiene services and has national coverage. We use the latest technologies and techniques and employ professionally trained specialist cleaning operatives.
